Bachelor of Science in Agricultural Science
About the MajorAgricultural Science majors learn to prepare and implement all facets of the agriculture industry to the public through education, sales and services, government affairs, leadership roles, marketing and public relations. Graduates are skilled educators and communicators who advance and advocate for the agricultural industry in a global economy. Coursework:With a flexible and diverse curriculum, AGSC students take introductory and advanced coursework throughout the College of Agriculture, Food and Environmental Sciences, College of Liberal Arts, and the College of Science and Math. They have ample opportunity to dive deeply into a specialty agriculture area while gaining a broad understanding of animal and plant science, agriculture production, education methods and presentation styles, sustainability and holistic management, and how to navigate issues impacting agriculture. Click here to see the AGSC major curriculum. Labs:Students take a variety of lab courses. Labs are designed to engage with agriculture through hands-on Learn by Doing and expand the student’s level of connection to agriculture. Agricultural science majors take labs including animal science, education methods, holistic management, agricultural engineering, dairy science, soil science, plant science, food processing and food safety.
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