Course / programme / degree
1 Specialty Agriculture, Food, Sustainable Rural Development (Master)
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University of Montpellier 1 France Montpellier Cedex 2 2013-05-12
With a Masters in Agriculture at University of Montpellier 1 you will receive the core skills of analysis and critical observation of financial and business systems related to the agricultural sector, learn about sustainability in the choice of a rural livelihood, and learn to deal with and respect the seasonal and environmental constraints from the local to the global level, involving sound financial, legal and political management as they impact on the environment.
masters students: Typically you will have specialized in one or more of the following:
  • Water resources and management (Environmental Studies)
  • Agricultural and Food Industrial Organization
  • Farm Management and Marketing
  • International Agricultural Trade and Development
  • Natural Resources and Environment
  • Production Economics
  • Rural and Community Economic Development
A selection of job offers in Science, Research, Academics or Administrative
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