Course / programme / degree
1 Animal, Nutrition and Food Science (Ph.D.)
(This link leads to the external institution page)

University of Vermont United States-USA Burlington 2013-05-12
Food science major programs tend to offer varying pathways to graduation: you may typically take food science and technology, food science and industry, or consumer food science. The food science and technology programs are generally aimed at students who intend to continue with graduate studies or who are interested in biotechnology. The food science and industry programs typically combine food science and business courses to prepare students for future sales and management positions in the food industry. The consumer food science programs typically place more emphasis on the relationships between food science, food preparation and consumer concerns about nutritional quality.
With a PhD in Food Science at University of Vermont you will typically have taken a set of core and chosen modules including Biological Sciences, Nutrition and Food Science, Food Commodities, Applied Microbiology, Chemical and Instrumental Analysis of Foods, Essentials of Molecular Biology and Nutrition and Health
phd students: you will typically have taken advanced study and research in such areas as Food Process Science, Food Microbiology, Food Safety and Toxicology, Food Chemistry and Biochemistry, Food Biotechnology and Food Quality Evaluation.
A selection of job offers in Science, Research, Academics or Administrative
IndJobtitleAcademic InstitutionCountryCityDate
1No further academic job vacancies found.
Similiar courses, programs, degrees in Food Science or in the country
IndexTitleAcademic InstitutionCountryCityDate
1Food Science option in Poultry Science (M.Ag., M.S., Ph.D.) Auburn University United States-USA Auburn 2013-05-12
2Food Technology Ph.D. Clemson University United States-USA Clemson 2015-07-02
3Food Technology Ph.D. (PhD) Clemson University United States-USA Clemson 2015-07-02
4PhD in Food Science and Nutrition Colorado State University United States-USA Fort Collins 2013-05-12
5Food Science - Master of Science and Doctor of Philosophy (Doctor of Philosophy) Michigan State University United States-USA East Lansing 2013-05-12