Course / programme / degree
1 Culinary Arts (BA)
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The Art Institutes International San Francisco United States-USA San Francisco 2013-05-12
With a Bachelor in Culinary Arts at The Art Institutes International San Francisco you will have received a solid grounding in the science of nutrition along with human anatomy and physiology, nutrition and recipe analysis, and particular diets. You will have focused on preparing to work in a wide variety of organizations including restaurants, catering companies, corporate cafeterias, healthcare facilities, and colleges and universities. In addition to technical and applied learning in culinary arts and food science, you will also have learnt how to plan, build, promote and successfully manage a food-related business while also gaining the necessary language, math, computer and communication skills necessary.
bachelors students: Employment opportunities: see above
A selection of job offers in Science, Research, Academics or Administrative
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Similiar courses, programs, degrees in Culinary Arts or in the country
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1Culinary Arts (BA) Art Institute of Southern California United States-USA Minneapolis 2013-05-12
2Culinary Arts Management (BA) Art Institute of Southern California United States-USA Minneapolis 2013-05-12
3Culinary Arts Management (BS) Art Institute of Southern California United States-USA Minneapolis 2013-05-12
4Bachelor's Degree in Culinary Arts & Food Service Management Johnson and Wales University United States-USA Providence, RI, North Miami 2013-05-12
5Associate Degree (Accelerated) Culinary Arts (requires existing BA) Kendall College United States-USA Evanston 2013-05-12